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2nd Edition of the Week of Italian Cuisine in the World

2nd Edition of the Week of Italian Cuisine in the World

20 – 26 November 2017

 

20 November 2017 | 10.00 | Auditorium IIC Jakarta

Seminar: “Italian Diet-The Health and Nutrition Benefit”

A seminar conducted by Ervina (from i3L) and Lisa Virgiano, an expert of Indonesian gastronomy.

21 November 2017 | 15.00 | Auditorium IIC Jakarta

Cinema and cuisine

Film screening: Lezioni di cioccolato and food tasting.

22 November 2017 | 9.00-12.00 | IIC Jakarta

Cooking classes by Chef Andrea Torelli (5th ed. MasterChef Italia)

Chef Andrea Torelli conducts a cooking class presenting specialities from his restaurant in Seminyak, Bali, Zibirù. Learn how to make fresh pasta and a special dish “fregola sarda with seafood”. Reservation: eventi@itacultjkt.or.id

Italian dinner | 19.00 | Sea Grain restaurant at Doubletree by Hilton

A special Italian dinner hosted by Chef Massimo Zampar. Book your table at Doubletree by Hilton Jakarta: JKTDI_FB@hilton.com

23 November 2017 | 10.00 |Auditorium IIC Jakarta

Seminar on Italian regional cheeses by Chef Andrea Torelli and cheese tasting

Don’t miss the opportunity to get to know different types of Italian cheeses and have a taste of Italian fine cheese.

24 November 2017 | 9.00 | Universitas Muhamadiyah Yogyakarta

Cooking class by Chef Nonno Adelio from La Pergola Restaurant

Learn how to make fresh tortelli from scratch with Chef Nonno Adelio.

25 November 2017 | Zibiru, Seminyak & Da Massimo restaurant, Sanur, Bali

Film screening

Pane e tulipani & Vinodentro

26 November 2017 | Zibiru restaurant, Seminyak and Da Massimo restaurant, Sanur, Bali

Film screening

Rupi del vino & Quando l’Italia mangiava in bianco e nero

 

Reservation for all events: eventi@itacultjkt.or.id

***

Fringe events

 

17 November 2017 | Ranch Market Grand Indonesia

Italian Trade Agency presents Italian Food Tastings and Cooking Demonstration organized by Italian Chef Alessandro De Boni to mark the opening of the “Extraordinary Italian Taste”

17-26 November 2017 | Ranch Market

Italian food and beverage in-store promotion organized by Italian Trade Agency

20-26 November 2017 | Doubletree by Hilton Hotel Jakarta

The Embassy of Italy and the Italian Cultural Institute Jakarta support the Doubletree by Hilton Hotel to present a week of Italian cuisine hosted by Chef Massimo Zampar.

Book your table at Doubletree by Hilton Jakarta: JKTDI_FB@hilton.com

Prenotazione non più disponibile

  • Organizzato da: Istituto Italiano di Cultura Jakarta